Brooklyn's Coal-Burning Brick-Oven Pizzeria

Reviews about Brooklyn's Coal-Burning Brick-Oven Pizzeria

• 5 / 5

  By John Atti
  The pizza here is amazing. When you order toppings, be prepared for them to be filling. The staff was extremely pleasant, and the inside has a small family atmosphere. When I took some leftover pizza home, their to-go bag was actually a really nice bag wrapped around the pizza with a firm bottom underneath it. I thought this was a nice touch, since other places usually end up greasing through the bag. One other big bonus, for me: the coke here has just the right amount of syrup for me. Some places tend to water it down or underwater the mix, but for my personal taste, this one hits the sweet spot. Highly recommend.
  September 28, 2016
• 5 / 5

  By Justin Sise
  Great place for coal fired margherita pizza. I find myself having to force myself not to go to Brooklyn's, definitely the best pizza of it's kind in the area.
  
  Friendly staff and quick and attentive service.
  August 28, 2016
• 4 / 5

  By Nana Agyeman
  Loved the pizza here. The homemade mozzarella makes the pizza I ordered taste fantastic. Pizza crust could've been a bit crispier but that's an easy fix. I may have to ask for it to stay in oven a little longer. Overall I enjoyed it!! Will certainly come back here
  August 10, 2016